Maintaining the correct fill level of a product is a constant challenge in food, beverage and pharmaceutical manufacturing. Overfills and underfills have an effect on costs as well as consumer satisfaction along with the brand value of the company. Fill levels can also be adjusted by adding an optional feedback to the filling machine – something which is especially beneficial for liquid foods and beverages, such as yoghurt drinks or loose products like milk powder, as well as staged products, such as cans of crisps. • Over fill and under fill inspection on single sensor. • Production counters for total containers, total accept, total reject, • Percentage pass/reject, under fill reject value, over fill reject value. • Consecutive and sequential reject alarms • Self diagnostics with alarm output • Able to support multiple production lines from single controller • Calculation of mean error (rolling average showing the amount Containers are over filled or under filled) • Ability to add complete filler valve monitoring to isolate fill level Defects by individual filler valve.