1. Be widely applied in food processing such as candy, medicine, dairy, alcohol, cake, sweetmeat, beverage, can, etc.
2. Can be used to boil soup, cook, stew and porridge in some large restaurants and canteens. It is considered to be the ideal equipment in the area of improving quality, shortening the time andimproving working conditions.
Characteristics: High quality double layered jacketed kettle
1. Full burning, smokeless,dust-free, little carbon, and no environmental pollution.
2. Flame temperature can be regulated optionally, highest temperature 300 °C or so.
3. Reasonable structure and convenient operation.
4. Energy saving, fierce fire, thermal efficiency is increased by 25% or so compared with similar products.